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  • Gluten Free Orange and Polenta Cake

    by Agne Petroseviciute
    Ingredients 2 unwaxed oranges. Boil for 2 hours until soft. Blend to a puree. 220 g unsalted butter 200 g caster sugar Beat until pale. 4 eg...

  • Visit to Mandelmanns

    by Agne Petroseviciute
      Ingredients One sustainable farm in the South of Sweden.    

  • A Tart with Figs and White Chocolate Lime Cream

    by Agne Petroseviciute
    I have bought Rococo: Mastering the art of chocolate years ago and the book has been maturing in the bookshelf like a bottle of vintage port for me...

  • Lactose Free Banana Pie from Christina Tosi to US

    by Agne Petroseviciute
    Bake a delicious dairy-free banana pie at home.

  • Lussekatter

    by Agne Petroseviciute
    Bake St. Lucia saffron buns buns at home: warm yellow glow on a gloomy winter's day.